Connect Who or what is your inspiration in business?

I turned my own health struggles into a mission: creating food that heals, excites, and inspires. By transforming my life with sustainable diet changes—without sacrificing the flavors I love—I saw a need for healthy meals that are as indulgent as they are nourishing. This insight motivated me to start a successful meal prep company, host a thriving cooking show, and write a cookbook—all aimed at helping others take control of their health and find joy in sustainable, flavorful

How do you stay motivated?

I’m motivated by the joy I see in others as they embrace a healthier lifestyle and witness transformative changes in their mind, body, and soul. It inspires me to help people cultivate a positive relationship with food and realize their power to maintain their health. Watching them discover the joy of flavorful living and the connections that food fosters is incredibly fulfilling. I believe that together, we can create a healthier, happier world, where wellness and indulgence coexist, driv

What would you do with the $25,000?

I would reinvest the $25,000 into my business to purchase a refrigerated delivery vehicle, enabling me to bring high-quality, medically tailored meals to those who cannot drive. I’d also explore innovative meal packaging for safe shipping nationwide, expanding my reach to help even more people. This funding would allow me to grow my impact, transforming lives with dedication, care, and purpose.